Healthy recipe: Sweet and Sour Fish
Healthy recipe: Sweet and Sour Fish
Seattle Times - 1. In a large, nonstick skillet, heat oil over medium heat. When hot, put onions into pan. Saut 5 minutes. (Add a tablespoon or two of water to keep from sticking.) Add garlic, ginger, bell pepper and red-pepper flakes; cook 5 minutes, stirring


